BEET ROOT & CARROT SOUP
A great looking and tasty mixed vegetable soup that all can slurp on. Made from a cocktail of beet root, carrots & bottle gourd (louki). METHOD: Pressure cook… Read More »
GAWARFALI KI SUBJI
Gawarfali is a simple vegetable preparation without garlic and onion which you will not find in any restaurant. Also known as Chidki-Midki in Marathi. Everyone expects to enjoy… Read More »
MUSHROOM PIZZA
A simple way to make a mushroom pizza at home. Popular with kids and all. METHOD: Heat oil and add ajwain/ carom seeds. Add onions, tomatoes, mushroom and… Read More »
PALAK BHAJI / SPINACH VEGGIE
Popeye the sailor has made the Spinach vegetable popular worldwide. Palak or Spinach is rich in iron and other minerals and add the vital greens to your meals…. Read More »
KOBI CHI BHAJI / PATTA GOBHI KI SUBJI/ CABBAGE FOOGATH
Cabbage is a somewhat bland vegetable but when you throw in some mild spices to create this foogath it turns the bland cabbage into a crisp and juicy… Read More »
The site name says it all, I believe all can cook! I am a homemaker & All Can Cook, is my attempt to share all these simple techniques, skills & tips that make cooking an enjoyable and satisfying experience. For those not too keen on cooking, these tips can help turning food making from a chore to something that you easily breeze through, and may even inspire to further once you see the happiness you have the power to spread amongst your loved ones. 
