DUDHANTLEY FOVE
Dudhantley Fove is a simple offering made to God during the early morning Pooja of Deepavali in Goa. This is basically a type of Kheer made with beaten… Read More »
GOAN CHIVDO
Chivda is a very popular crunchy salted snack all over India made from pova or beaten rice. Each state has a distinct flavor of Chivda like the Baroda… Read More »
ROASANTLEY FOVE
Roasantley Fove is a simple offering made to God during the early morning Pooja of Deepavali in Goa. This is basically a type of Kheer made with beaten… Read More »
FOVA CHE LADU/ POVA LADDU
Pohe or pova or fove are beaten rice which being dry can be stored for many days and can be used to make many types of snacks /… Read More »
FULAYLLE FOVE / CRISPY & CRUNCHY SWEET POHA
This variety of preparing beaten rice/ Poha/ Pova/ Fove is unbelieveably easy to make, tasty & filling as well as healthy too. Common in the Goan state as… Read More »
The site name says it all, I believe all can cook! I am a homemaker & All Can Cook, is my attempt to share all these simple techniques, skills & tips that make cooking an enjoyable and satisfying experience. For those not too keen on cooking, these tips can help turning food making from a chore to something that you easily breeze through, and may even inspire to further once you see the happiness you have the power to spread amongst your loved ones. 
