Tagged:  goa

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Goa Fish Fry

FRIED PRAWNS

In Cuisine de Goa On January 10, 2015 0 Comments

Frying of fish is an art and needs patience. The more¬† crispy the fish the more tastier it is to eat.The marinade helps to kill the strong smell… Read More »

KUVAL

In Cuisine de Goa On May 4, 2013 0 Comments

This is a very simple and basic coconut curry popular in the coastal state of Goa which is rich with may coconut plantations. It also contains a good… Read More »

MOOLI ROAS

In Cuisine de Goa On May 1, 2013 0 Comments

MULYA CHO ROAS is a traditional curry made of Tuvar dal/ split red gram and Radish/ mooli and generally eaten with steamed rice. This is usually accompanied by… Read More »

Kande pohe Feat

BATAT FOVE/ KANDE POHE

In Grandma's Love, Snack Time On December 16, 2012 0 Comments

Batat Fove is a beaten rice preparation with Batata or Potatoes that is a healthy snack rich in fibre and nutrition popular on Diwali/ Deepavali morning. This is… Read More »

Chanyachi usal Feat

WHITE PEAS USAL

In Vegeterian On December 16, 2012 0 Comments

WHITE PEAS (DHAVO VATANA, SAFED MATAR) USAL A simple usal or dry lentil preparation that is nutritious and simple to make, this Dhavo Vatano Usal Also sometimes referred… Read More »