Tagged:  curry

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Alsaney Tonak Feat

ULSANE / ALSANEY TONAK CURRY

In Cuisine de Goa On May 7, 2012 0 Comments

Ulsane/ Alsaney are bright brown beans available only in the “Goa” state of India. These Ulsane beans are distinctly different in flavour from the north Indian Rajma beans… Read More »

RAW MANGO UDID METHI / KAIRI URAD METHI

In Cuisine de Goa On April 28, 2012 2 Comments

This tangy Goan curry is a must in the Mango season. For every religious function this curry is prepared and relished by everyone.Pronounced as “Amli Uddamethi” in Goa…. Read More »

Mutton Rogan Josh Feat

MUTTON ROGAN JOSH

In Non-Vegetarian On March 12, 2012 0 Comments

This recipe originated from Kashmir and I modified it as per my kids liking. The speciality of this dish is the sweet tasting spices which give it a… Read More »

Chicken Red Cafreal Feat

CHICKEN RED CAFREAL

In Cuisine de Goa, Non-Vegetarian On February 20, 2012 0 Comments

Chicken Red Cafreal belongs to the exotic state of Goa in India which was a Portuguese colony for 400 years. This has influenced the Goan cuisine to a large extent and Cafreal is… Read More »

PUNJABI CHOLE (CHICK PEA CURRY FROM PUNJAB)- Black brown curry style

In Vegeterian On January 28, 2012 1 Comment

Punjabi Chole (black-borwn curry) a spicy dark curry with protein rich chick peas/ kabuli chana, high on fibre. A wholesome meal that can be eaten either with rice or… Read More »