Tagged:  Alu

Home » Posts tagged "Alu"
Batata Bhaji Maharashtrian Feat

BATATA BHAJI MAHASHTRIAN CUISINE

In Snack Time, Vegeterian On January 9, 2013 0 Comments

This simple potato bhaji tastes good with puri (puri-bhaji) or phulka or chapathi.  The secret behind a perfect batata bhaji is the generous use of oil. The aromatics… Read More »

Aluchi bhaji Feat

TARO VEGGIE CURRY / GOAN ALUCHYA PANANCHI PATAL BHAJI

In Cuisine de Goa On August 19, 2012 0 Comments

A green leafy vegetable is very important to complete a meal and  Aluchi pana / Colocasia Esculenta leaves commonly known as “Taro” or “Elephant Ears” are a good source… Read More »

Potato Bhajia Feat

POTATO FRITTERS / ALOO PAKORA/ BATATA BHAJIA

In Snack Time, Vegeterian On March 18, 2012 0 Comments

These are deep fried snacks and extremely popular especially served hot during the heavy mosoon rain showers when its cold or during a really chill winter evening. It… Read More »