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FRENCH FRIES PEAS PULAV/ PILAFF/ PULAO

In Vegetarian On January 16, 2012 0 Comments

Pulav is a simple steamed rice preparation generally made with vegetables. This is a simple recipe that can be eaten on its own or with a Chicken masala…. Read More »

TOMATO SAAR (Type of Shorba)

In Vegeterian On January 15, 2012 1 Comment

A mildly flavoured curry with a tangy blast of Tomatoes with the rich creamy texture of grated fresh coconut. The vibrant red orange colour is sure to remind you of… Read More »

CHICKEN CAFREAL

In Non-Vegetarian On January 15, 2012 0 Comments

Chicken Cafreal belongs to the exotic state of Goa in India which was a Portuguese colony for 400 years. This has influenced the Goan cuisine to a large extent… Read More »

CHICKEN CORIANDER/ CILANTRO

In Non-Vegetarian On January 15, 2012 0 Comments

Chicken Coriander/ Cilantro/ Dhaniya/ Kothmiri is made in green gravy of coriander paste (chutney) with a perfect blend of mint leaves. The coriander/ cilantro and mint leaves when crushed into a paste… Read More »

CHICKEN PALAK (CHICKEN SPINACH)

In Non-Vegetarian On January 15, 2012 0 Comments

Chicken Palak is a simple chicken preparation in thick gravy made from spinach. The dish is a healthy and tasty main dish for any dinner. It combines the… Read More »