Category:  Vegeterian

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BAKED EXOTIC VEGETABLES

In Vegetarian, Vegeterian On December 15, 2013 0 Comments

You can make your Sunday dinner special by preparing this simple yet tasty dish. Once you master the art of making a perfect cheese sauce ,rest is very… Read More »

BAINGAN BHARTA – GOA CUISINE

In Cuisine de Goa, Vegeterian On December 8, 2013 0 Comments

  This style of preparing Bharta is a bit subdued in spice and has a subtle flavor focusing on the Baingan. The bharta also depends upon the type… Read More »

RIPE MANGO SASAV (WITHOUT COCONUT)

In Cuisine de Goa On July 27, 2013 0 Comments

This dish is  normally made  with the succulent variety of mangoes available during the season.The state of Goa can boast of the best quality of mangoes flooding the… Read More »

DILL-SHEPU CHI BHAJI

In Vegeterian On June 28, 2013 0 Comments

This green leafy vegetable has a strong flavour & fragrance which needs to be cultivated. The Shepu bhaji/ Dill leafy vegetable combined with Moong dal/ split green gram… Read More »

SHIKAMPURI KEBABS

In Snack Time, Veg Starters On June 15, 2013 0 Comments

SHIKAMPURI KEBABS OR CUTLETS     METHOD: Grate the potatoes and keep them in a bowl. Add crumbled paneer (cottage cheese), jeera (cumin seed) powder, dhania (coriander seed)… Read More »