BATATA BHAJI MAHASHTRIAN CUISINE
This simple potato bhaji tastes good with puri (puri-bhaji) or phulka or chapathi. The secret behind a perfect batata bhaji is the generous use of oil. The aromatics… Read More »
POORI
POORI / PURI Though nowadays people have a bent towards heath foods & prefer to avoid deep fried food stuffs, an occasional binge especially during festive or special… Read More »
BROWNIE
Brownie is a great dessert eaten with various combinations like fresh cream, ice creams, fresh fruit toppings or fruit preserves and syrups. First time bakers can also bake… Read More »
GUPCHUP POLI
Gup-Chup Poli is a simple rural style eggless cake popular in the state of Maharashtra. This recipe is the one I picked up from my neighbour Mali moushi… Read More »
DILL PAN CAKES
DILL PAN CAKES / SHEPU CHE POLEY/ DILL DOSAS A pan cake/ shepu dosa with a difference, this contains an aromatic green leafy veggie rich in iron. It… Read More »
The site name says it all, I believe all can cook! I am a homemaker & All Can Cook, is my attempt to share all these simple techniques, skills & tips that make cooking an enjoyable and satisfying experience. For those not too keen on cooking, these tips can help turning food making from a chore to something that you easily breeze through, and may even inspire to further once you see the happiness you have the power to spread amongst your loved ones.
