CHICKEN CAFREAL
Chicken Cafreal belongs to the exotic state of Goa in India which was a Portuguese colony for 400 years. This has influenced the Goan cuisine to a large extent… Read More »
CHICKEN CORIANDER/ CILANTRO
Chicken Coriander/ Cilantro/ Dhaniya/ Kothmiri is made in green gravy of coriander paste (chutney) with a perfect blend of mint leaves. The coriander/ cilantro and mint leaves when crushed into a paste… Read More »
CHICKEN PALAK (CHICKEN SPINACH)
Chicken Palak is a simple chicken preparation in thick gravy made from spinach. The dish is a healthy and tasty main dish for any dinner. It combines the… Read More »
The site name says it all, I believe all can cook! I am a homemaker & All Can Cook, is my attempt to share all these simple techniques, skills & tips that make cooking an enjoyable and satisfying experience. For those not too keen on cooking, these tips can help turning food making from a chore to something that you easily breeze through, and may even inspire to further once you see the happiness you have the power to spread amongst your loved ones.
