Category:  Lynda’s All Time Favourites

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Prawn Cutlet "Sungtan che danger" Feat

PRAWN CUTLET / SUNGTAN CHE DANGER

In Non-Vegetarian On May 10, 2012 0 Comments

A popular Goan variety of cutlets made with prawns as the main ingredient. This mild flavored preparation  will surely be a hit with seafood lovers all over the… Read More »

Mutton Rogan Josh Feat

MUTTON ROGAN JOSH

In Non-Vegetarian On March 12, 2012 0 Comments

This recipe originated from Kashmir and I modified it as per my kids liking. The speciality of this dish is the sweet tasting spices which give it a… Read More »

Chicken Red Cafreal Feat

CHICKEN RED CAFREAL

In Cuisine de Goa, Non-Vegetarian On February 20, 2012 0 Comments

Chicken Red Cafreal belongs to the exotic state of Goa in India which was a Portuguese colony for 400 years. This has influenced the Goan cuisine to a large extent and Cafreal is… Read More »

BATATA BHAJI/ ALOO SABJI/ POTATO VEG

In Snack Time, Vegetarian, Vegeterian On February 16, 2012 0 Comments

A simple, traditional and extremely popular potato preparation, mild on the tongue and very tasty. Common to all parts of the globe, potato forms a very integral part… Read More »

MASALA DOSA/ GHEE DOSA/ NHEY ROAST

In Snack Time, Vegetarian, Vegeterian On February 15, 2012 0 Comments

Masala dosa is a variety of dosa typical to the southern parts of India. It is a pan cake which is usually paper thin and crisp. When wrapped… Read More »